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外卖店熟手打杂兼捞面等，电脑单，住单间，非诚勿扰，广告勿扰
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📢 Join the Kinya Family – We're Hiring a Restaurant Manager! 🍣🍜
Are you a passionate leader with a love for Japanese cuisine and a knack for creating unforgettable guest experiences? Kinya Ramen Sushi Bar is looking for a dedicated Restaurant Manager to join our growing team in Durham!
📍 Location: 202 W NC-54 Hwy, Suite 506, Durham, NC 27713
🗓 Job Type: Full-Time
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What We’re Looking For:
We need someone who can lead by example, keep the team motivated, and ensure every guest leaves with a smile (and a full belly!). If you have experience in fast-paced dining and love being part of a vibrant team, we want to hear from you.
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Key Responsibilities:
✅ Oversee daily operations and ensure smooth front-of-house and back-of-house flow
✅ Lead, train, and support team members to maintain high service standards
✅ Manage inventory, ordering, and vendor relations
✅ Handle guest feedback and resolve issues professionally
✅ Assist with scheduling, payroll, and team communication
✅ Ensure compliance with health and safety regulations
✅ Promote a positive and respectful workplace culture
What We Offer:
✨ Competitive salary + performance-based incentives
✨ Opportunity to grow with a fast-growing local favorite
✨ Supportive team environment
✨ Employee meal discounts
✨ Health benefits options (for qualified candidates)
✨ Be part of a restaurant featured by @raleating as one of the best in the Triangle! 🏆
Who You Are:
✔️ 2+ years of restaurant management experience preferred
✔️ Strong leadership and communication skills
✔️ Passionate about food, service, and teamwork
✔️ Able to thrive in a fast-paced environment
✔️ Knowledge of Japanese cuisine is a plus, but not required
✔️ Must be eligible to work in the U.S.
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How to Apply:
📧 Email your resume to: [Your Email Address]
📞 Or call/text: 6462035266 for more info
Come help us continue to build something special at Kinya. We can’t wait to meet our next leader! 💪🍜
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需要报税最低1500税
熟手男企台
1周休息2天
生手非诚勿扰
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外卖店熟手炒锅 厨房三个人
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熟手炒锅 厨房三个人做 非诚勿扰
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洗碗一名
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看台
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维吉尼亚海滩外卖店聘请一名外卖熟手炒锅师父，住单人间，工作时间：11点到10点，后厨3人，一炒锅二帮炒三打杂。工作简单轻松。
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